Kafeaterra Distillo

THE PROFESSIONAL ESPRESSO COFFEE CHOICE

Distillo coffee is skillfully roasted, artfully blended and technically packaged at KAFEA TERRA’s European-specification production plant in the Peania region of Attiki.

We pick the very best varieties of Arabica and Robusta coffee grown in Central & South America and India. in our endeavour to go beyond customer expectations; we’ve created Distillo’s distinctive and well-liked taste.

For us, getting the right result means having the right foundations in place: excellent coffee production facilities, consistency in flavour characteristics for each variety and high quality, diligent processing.

We devote considerable attention to detail in developing our product range. We select high quality green coffees and place much emphasis on the roasting process to ensure perfection every time.

The Distillo brand is specifically crafted and delivered according to the distinct needs of the HO.RE.CA. professional sector.

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